Deck the halls with wreaths and vino, Fa la la la la, la la la la!
Get into the festive spirit and bless your door/wall (or a special someone’s) with your Christmas wreath masterpiece. Master florist Setsuko is hosting a two hour wreath making workshop with an Aussie twist at the Handpicked Cellar Door.
The workshop is focused around creating a rustic yet modern wreath using native Australian flora. Learn how to design, style and construct your own Christmas wreath whilst immersing yourself in the fragrance of native floras and wine. We will also explore the aromas found in wines that capture the smell of Australian flora.
This workshop includes a glass of wine, cheese, all wreath materials and completed wreath to take home. No prior experience is necessary.
16 spots available for workshop.
Who is Setsuko Yanagisawa?
Setsuko Yanagisawa is a master florist and the founder of Yuga Floral Design. Yuga Floral Design by Setsuko create beautiful bespoke floral arrangements influenced by Japanese and French Styles for every occasion including weddings and events and runs a variety of flower arrangement workshops for both beginners and experienced professionals alike.
"It is our intention to bring happiness into people’s lives through the creative artwork of flower arrangements."
Learn more about Yuga Flora Design here.
2.30pm - 4.30pm (Please arrive 10mins prior to check-in)
Handpicked Cellar Door: 50 Kensington Street Chippendale NSW 2008
How to Book
To book your spot in the class, click BOOK THE EVENT on the right and checkout. You will receive an email confirming your order and your name will be automatically added to our guest list.
Terms and Conditions
Must be 18 years of age or over to attend.
Once a booking has been made there are no refunds/transfers available.