Cheese Mahon Curado Mencia, Spain

$0.00
Save

SKU: BLMS-MAH

THE FINER DETAILS

Mahon Curado

Natural cave matured cheese. Rubbed with olive oil. Extraordinary long flavour notes, sweet, aromatic lacking acidity Mahon, named after the port of Mahon on the Minorca island, Spain, is a cow's milk cheese, produced by various dairies. Mahon is soft to hard cheese with buttery, sharp, salty in taste. During maturation the cheese is hand rubbed with butter / paprika or oil. Mahon is sold at different ages ranging from 2 months to 10 months

ORIGIN: Mencia, Spain

SUB CATEGORY: Semi Hard/Hard

RECOMMENDED WINE PAIRING:

Cabernet Merlot Margaret River

 Dusky, musky barnyard notes of this paprika sprinkled cheese play very well with the smokey, leathery notes found in our robust cab merlot. A truly savoury pairing. Available soon.


Margaret River Cabernet Merlot
 
Photo: ©lesgastronomes