AT A GLANCE
Crisp & Refreshing, White, Light-bodied
Fresh Oysters, Fennel Salad
A NOTE FROM OUR WINEMAKERS
A classic blend of these two grape varieties; the fruity and aromatic Sauvignon Blanc complemented with the steely freshness of Semillon.
Gary BaldwinChief Winemaker
Peter DillonSenior Winemaker
THE FINER DETAILS
Brightly flavoured and intense Sauvignon Blanc fruit is enhanced by the freshness of Semillon. For the full experience, drink this wine by the seaside with oysters and freshly peeled prawns.Download Tasting Notes
A cool spring led to slightly low yields but the ideal growing season of warm days and cool nights with very little disease or bird damage produced exceptional fruit.
This wine fermented in stainless steel in cool conditions to promote and protect the aromatic properties of these two grape varieties.
Margaret RiverWestern Australia, Australia
Margaret River is one of the most reliable wine growing regions in Australia and its monotonously glowing vintage reports can bring tears to the eyes of long-suffering vignerons in regions less favoured by Mother Nature.Read more about the Margaret River
THE STORY BEHIND THE LABEL
THE TIERREGIONAL SELECTIONS
EVERYDAY DRINKING • EXPLORATION
A collection of classic varieties grown in the earth that suits them best. Each wine is a reflection of their region.
The labels feature an abstract hand-print illustration designed to evoke the distinct personality of the country from which the wine originates.
This abstract hand is representative of the heart of Australia, the wildness and terroir of the land and its iconic red centre.